OUR COMMITMENT TO ALL OF OUR VALUED CUSTOMERS AND STAFF
We just want to start of by saying thank you all so much for your continued support during this time. These last few months of shutdowns have been unpredictable but your support during these times has been the driving factor to keep us going, it means the world to us!
It is very important to our team here at Mariner Brewing that you feel safe and comfortable during your visits to our establishment. As a small, community business we are very invested in protecting our staff, our community and our customers.
While we are opening our doors to the public we cannot stress enough how seriously we are taking all of the precautions set in place by the local health authorities. We will continue to stay updated on all information regarding the safety of our community to ensure we provide the best and safest experience possible.
Now that we are open to the public we will be doing everything in our power to keep you safe. Outlined below are some of the steps we are taking to ensure the health and safety of you, our team and our community.
Cannot wait to cheers with you again (from afar)!
STEPS TO PROTECT YOU
All guests will be required to use the hand sanitizer provided before entering the building
All guests are required to wear masks in all common areas - masks may be removed only when seated at designated table
There are hand sanitizer stations at all touch points throughout the taproom for you to use
We have a reduced capacity
There will be strict rules for waiting in line and we ask if you could wait outside until there is enough distance (6 feet) to enter
All groups/tables will be sat 6 feet apart with a maximum of 6 people per table both inside and on the patio
QR code menus are in place
All guests will be asked to remain 6 feet apart and practice safe social distancing
All high touch points in the taproom will be sanitized every 15 minutes including door handles and washrooms
All surfaces within the taproom will be sanitized thoroughly between groups of customers
Weather permitting doors and windows will be kept open for air flow - otherwise our air ventilation system is in place with 1.6 ACH
STEPS TO PROTECT OUR STAFF
All staff is required to complete a health check questionnaire and document it before starting their shift. If they present signs of illness they will be sent home immediately
Staff are required to wear a mask at all times when in the building
Strict hygiene and cleaning protocols have been implemented for all staff
All staff will sanitize or wash their hands before pouring your beers
There has been a barrier installed at the payment station for the safety of you and our staff
When have to leave the bar area to clean/sanitize thoroughly all staff will be required to wear a mask and gloves
Our guests mean everything to us here at Mariner and we are committed to doing our part for the community. We hope to see you soon!